Platito by Mangan

Homemade garlic longganisa/sausage served with rice and egg

Fried seabass served with rice and egg

Sweet and savory thinly sliced marinated beef.

thinly sliced pork marinated in sugar and seasonings, pan-fried until tender and fully caramelized.

Stir fried canton (flour noodles) & bihon (rice noodles) with chopped cabbage, pork and shrimp in a tasty savoury sauce

vermicelli noodles topped with squid and a savory shrimp sauce

A Filipino-style spring roll made with ground pork, minced onions, carrots, garlic, celery, and seasonings

Soft, crepe-like wrapper filled with stir-fried vegetables, garnished with sweet sauce and crushed peanut

A light colored soup that's made with beef shanks and beef marrow bones

A delightful sour soup made with your choice of meat or prawns with vegetables

Pork slices marinated in a sweet and savory sauce and grilled to perfection

Grilled pork chitlins

Filipino-style boneless bbq chicken flavored with vinegar, citrus juice, lemongrass, and achiote, and grilled to perfection

An Ilocano delicacy made with grilled pork and pork ears mixed with ginger and onions in a rich and creamy, smoky, savory, and tangy flavored sauce

Crispy pork belly and vegetables in a rich peanut sauce, served with shrimp paste

Crispy pork belly in a rich, slightly tangy, dark gravy of pork blood with a deep, meaty flavor.

Grilled pork mixed with ginger and onions in a rich and creamy, smoky, savory, and tangy flavored sauce

Crispy deep-fried pork belly

Juicy, caramelized and tender grilled pork, charred to perfection

Good for 3-4 pax. Deep-fried pig hocks, meat is tender and juicy on the inside with crispy skin on the outside

A dish of pork that's marinated in vinegar, soy sauce, garlic, and other spices, then braised until tender

A classic Filipino stew with beef brisket/shin and vegetables in a rich peanut sauce, served with shrimp paste

Filipino beef stew made with tomato sauce and vegetables

Chicken chunks cooked in a delicious, glossy sweet and sour sauce

Chicken pieces are coated in a batter and fried, then seasoned with a blend of salt and chili peppers

Chicken marinated in vinegar, soy sauce, garlic, and other spices, then braised until tender

Filipino stew made with a rich, savory peanut sauce and a variety of seafood

Shrimp tossed in an easy garlic and lemon sauce

Grilled eggplant served with tomato, onion and salted egg

Battered and deep-fried cod and chips

Fried chicken chunks served with chips

Cooked rice is infused with the robust flavor of garlic

Stir-frying cooked rice, mixed with beaten eggs, vegetables and seasoned with soy sauce. Topped with deep fried pork belly (Lechon Kawali)

Stir-frying cooked rice, mixed with beaten eggs, vegetables and seasoned with soy sauce. Topped with seafood